Our secound outdoor grow.

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last pics with seeds :)

nice. it must rain seeds where your from:D .

Canning is a step during the curing process, after you have dried the bud upside down clip the bud from it's letover branch, then put it in a can and store it in a cool dry place for 5-8 weeks (8 weeks is the pinacle and has the best smoke). The canning parocess also sweats the bud so you can control how dry or moist your bud is by changing the intervals at which you open the can and give it fresh air. the damper the bud the slower it'll burn (it's damp not wet). If your buds are too dry don't mist them just add new buds in the same can.
oh and I found a why to kill off those buggs. before you dry the buds microwave um for 15 SECONDS OR LESS NO MORE. This wont remove them but they wont hatch while you smoke them.
Personally I put mango or grapefruit slices in the can with my sativa buds for a super fruity smoke.

oh and you're an inspiration to us all.

Quote:

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Originally Posted by Specialist

Canning is a step during the curing process, after you have dried the bud upside down clip the bud from it's letover branch, then put it in a can and store it in a cool dry place for 5-8 weeks (8 weeks is the pinacle and has the best smoke). The canning parocess also sweats the bud so you can control how dry or moist your bud is by changing the intervals at which you open the can and give it fresh air. the damper the bud the slower it'll burn (it's damp not wet). If your buds are too dry don't mist them just add new buds in the same can.
oh and I found a why to kill off those buggs. before you dry the buds microwave um for 15 SECONDS OR LESS NO MORE. This wont remove them but they wont hatch while you smoke them.
Personally I put mango or grapefruit slices in the can with my sativa buds for a super fruity smoke.

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very interesing, thank you very much :)

They are 89 days old.

No changes on map and i wont upload same again.

here are the pics with the fucking worm problem, in first pics u see only the hole where he go inside. and the other is another plant, we got the worm out of it.

how can we get rid of them?

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Last pics for now :stoned: :stoned: :stoned:

tell us what u think?

how long left ?

Specialist what are all the fruits that we can use to give flavour to our shit?

what u and what u others think is best method to store ur weed for months?

what should we pack it in ?

Actually that's a very good question, I would say anything sliced up and moist so long as you can smell it within a few inches. Make sure you replace the fruit accordingly, apple/bananna slices- every day cause they discolor quickly. you don't want a rotten fruit scented blunt or joint.

Unfortunatly I do not know of any method that preseves the potency of vintage marijuana. The gland on top of the the trichome grows brittle and will not burn after it ages to a certain extent, so then you have the stalk left over which is half the thc making the weed less potent. Certain hormones (for those of you who have access to labs) can prolong the life of the glands and possibly support the gland and aid it's thc making after the death of the plant! I don't know anything about these hormones thogh. However, I encourage you all to try and preserve the buds of haze or australian bush or NATIVE SOUTH AMERICAN cannabis. These all have similar characteristics to Haze. Haze is a very peculiar strain, some don't even call it weed. It has a tweeked genetic makeup and might have some undiscovered harmful side affects (be careful). I say this because I recently smoked some Haze that was at least 18 years old and it was more potent than anything I've every smoked, and I have smoked a whole bunch of weed. Haze may contain such hormones.

Last fall I wall using the Cleveland Medical Clinic's facilities to conduct experiments of a similar nature. I was using essential oils (which don't burn well at all) to flavor and cover the hashy smell of indica leaves so as to make them hypoallergenic for one, and give them a sativa/exotic smoke. I learned that if you find an essential oil or extract you can leave it in it's container open in a closed jar with your bud to give it such an aroma. But, it's kinda like a cigar in that the actual taste fades dramatically once ignited. Try rubbing oils, extracts, or even actual fruits on your blunt wraps for such a result.

Keep growin, "if you kids can't make it who can?"

Actually looking back at your question I feel stupid. If you only want to store it for a few months just leave it in the can with some baking soda, don't let the baking soda get on the bud, I'm sure if your fridge is on the mild side that would help too but don't allow the bud to get too cold or the trichomes separate from the bud.

http://www.alibaba.com/photo/5002155...torage_Jar.jpg
go to this link for a pic
use airtight jars like these only use ones that are taller so you don't have to bend or break the bud.

REGARDS..regards i like to see your job man.very delicious smoke for one yeear i think.can you take photos when you dried them please?

thanks.

Quote:

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Originally Posted by Specialist

Actually that's a very good question, I would say anything sliced up and moist so long as you can smell it within a few inches. Make sure you replace the fruit accordingly, apple/bananna slices- every day cause they discolor quickly. you don't want a rotten fruit scented blunt or joint.

Unfortunatly I do not know of any method that preseves the potency of vintage marijuana. The gland on top of the the trichome grows brittle and will not burn after it ages to a certain extent, so then you have the stalk left over which is half the thc making the weed less potent. Certain hormones (for those of you who have access to labs) can prolong the life of the glands and possibly support the gland and aid it's thc making after the death of the plant! I don't know anything about these hormones thogh. However, I encourage you all to try and preserve the buds of haze or australian bush or NATIVE SOUTH AMERICAN cannabis. These all have similar characteristics to Haze. Haze is a very peculiar strain, some don't even call it weed. It has a tweeked genetic makeup and might have some undiscovered harmful side affects (be careful). I say this because I recently smoked some Haze that was at least 18 years old and it was more potent than anything I've every smoked, and I have smoked a whole bunch of weed. Haze may contain such hormones.

Last fall I wall using the Cleveland Medical Clinic's facilities to conduct experiments of a similar nature. I was using essential oils (which don't burn well at all) to flavor and cover the hashy smell of indica leaves so as to make them hypoallergenic for one, and give them a sativa/exotic smoke. I learned that if you find an essential oil or extract you can leave it in it's container open in a closed jar with your bud to give it such an aroma. But, it's kinda like a cigar in that the actual taste fades dramatically once ignited. Try rubbing oils, extracts, or even actual fruits on your blunt wraps for such a result.

Keep growin, "if you kids can't make it who can?"

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i got u mate, thanks very much!

"YEAH, we will try to make it"

Quote:

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Originally Posted by Specialist

Actually looking back at your question I feel stupid. If you only want to store it for a few months just leave it in the can with some baking soda, don't let the baking soda get on the bud, I'm sure if your fridge is on the mild side that would help too but don't allow the bud to get too cold or the trichomes separate from the bud.

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dont have to feel like that mate, u're helpfull NOT stupid :)

we want to store it in the earth, we will dig some holes and deposit it there in some big plastic boxes but what how should we pack the weed so it wont get dryed at all and it will stay like we put it there ?

thanks

Quote:

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Originally Posted by dreamknight

REGARDS..regards i like to see your job man.very delicious smoke for one yeear i think.can you take photos when you dried them please?

thanks.

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when the buds will be ready we will cut the plant(s) and let it to dry then i will can make photos of dried shit :)


till then we still see them alive mate :))


PS: August coming, all garden should start growing buds, will be a crazy place with a very stinky smell, i think all insects will die in there coz of the smell !!! or they like it???

Hey ith, Ive never seen any thing of this sort mate sorry. All I can recommend is picking out the worms and disposing of them like the snails, either that or get the lady bugs back.

nice grow. by the way why are u typing that jibberish wen u post pics..

Quote:

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Originally Posted by Trivium

Hey ith, Ive never seen any thing of this sort mate sorry. All I can recommend is picking out the worms and disposing of them like the snails, either that or get the lady bugs back.

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ok bro, will try to keep them out like with the snails.

thanks :)

PS: HOW LONG LEFT U THINK BRO?

Quote:

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Originally Posted by JiGGabOo

nice grow. by the way why are u typing that jibberish wen u post pics..

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coz if i type same words it will say i already posted that and i didnt coz pics are different, so i must make all post different.

i hope u understand my stupid english


thanks

I burried some money once but I lost it, I don't advise putting it in the ground because it seems like too much of a hassle and you may leave there throughout the winter. you wanna store it where you can access it quickly but nobody could find it. I have an unfinished attic and I just leave my stash in hidden in the insulator fluff. Do you really want to have to dig up your stash? Sounds cool but is impractical. Problems you may encounter are dogs, worms, roots, police dogs, flooding, acid rain/corrosive chemicals washed into the ground, and your memory. lol:stoned:

while canning you should open the jar to change the fruit if there is any or to allow fresh air and humidity in. If you burry them you cant open the jar/box whenever. Use glass airtight jars I posted a link above to show you an example (post 638).

Erm ith, I know dark photos are apealing because the plant looks so lucious. Trustme, stop it. It will interfer with your flowering.

Quote:

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Originally Posted by devon420

looking amazing ithg, i cant wait to see every plant start to flower

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thanks, yeahhh me tooo, will look excellent :)

Quote:

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Originally Posted by Specialist

I burried some money once but I lost it, I don't advise putting it in the ground because it seems like too much of a hassle and you may leave there throughout the winter. you wanna store it where you can access it quickly but nobody could find it. I have an unfinished attic and I just leave my stash in hidden in the insulator fluff. Do you really want to have to dig up your stash? Sounds cool but is impractical. Problems you may encounter are dogs, worms, roots, police dogs, flooding, acid rain/corrosive chemicals washed into the ground, and your memory. lol:stoned:

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ok thanks for all info, we will think where to put it.

Quote:

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Originally Posted by Specialist

while canning you should open the jar to change the fruit if there is any or to allow fresh air and humidity in. If you burry them you cant open the jar/box whenever. Use glass airtight jars I posted a link above to show you an example (post 638).

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yes i seen the picture, thank you

how often we should open it and how long should we let it open each time we'll open it?

Quote:

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Originally Posted by Trivium

Erm ith, I know dark photos are apealing because the plant looks so lucious. Trustme, stop it. It will interfer with your flowering.

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i made pics with blitzz, what apealing mean? and interfer ?:S

open the jar for periods of 15mins regardless the intervals for a more flavorful smoke are to open it every five days. 7-9 days for those who want a super hashy smell and taste, this opening and closing schedule does not include the changing of fruit if you have any in the jar. Add new buds to the jar if want more moisture.

Ith, apealing means intresting to you. And interfear means that it could 'harm' your flowering period. When you take pictures the flash is disrupting the Photoperiod.

Also, to tell when your plants are nearing the end, purchase a nice magnifyne glass to see the trichs.

Quote:

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Originally Posted by Specialist

open the jar for periods of 15mins regardless the intervals for a more flavorful smoke are to open it every five days. 7-9 days for those who want a super hashy smell and taste, this opening and closing schedule does not include the changing of fruit if you have any in the jar. Add new buds to the jar if want more moisture.

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thanks :)

Quote:

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Originally Posted by Trivium

Ith, apealing means intresting to you. And interfear means that it could 'harm' your flowering period. When you take pictures the flash is disrupting the Photoperiod.

Also, to tell when your plants are nearing the end, purchase a nice magnifyne glass to see the trichs.

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thanks, will do

looking at ur pics...im thinking if ur not using nutes how are ur buds looking so good(lots of trichs). how much do nutes affect potency? basically u dont need nutes necessarily to produce smokable bud.

Quote:

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Originally Posted by phillykid

looking at ur pics...im thinking if ur not using nutes how are ur buds looking so good(lots of trichs). how much do nutes affect potency? basically u dont need nutes necessarily to produce smokable bud.

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No one said you need to use nutes to create 'smokeable' buds. You use buds to enhance potency of the buds, also to grow the bigger and nicer looking buds. Ith is doing exceptionally well without nutrients, although he has used some kind of concauction. I dont know how big his buds will get, but you can definatly smoke them, unless you have something wrong with the curing process.lol:p