This sounds inviting.
I'll do it this weekend, parents are leaving the house for the night :)
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This sounds inviting.
I'll do it this weekend, parents are leaving the house for the night :)
drinking marijuana and extracts would be awesome..
omg had 2-3 cups an hour ago boy.........thx bro
Just drank my weed for the first time. Tasted great Morrocan mint with a nice chronic green taste. Got my fingers crossed.
I dont get this, you remove the bud in the filter after the first steep, why not just leave it in there after the 2 minutes and pour some more milk.
forget it I got it
Which is the better method? After decarboxylation, heat the milk at 160-180 F (poaching) for some time? or simmer at 180-200 degrees.
or boiling the milk seperately then adding to the cannibis and 'steep' it?
I did the simmering in whole cows milk , after decarbing at 225 for 5-6 minutes about a gram and a quarter or half of bud, for 30-45mins at 180-200 degrees F, stirring constantly. it didn't work well.
Ima try with coconut milk tomorrow.
I also would like to know if I could do both methods at the same time, for a sort of double extraction, and in which order. If the THC cells aren't destroyed at boiling temps which is only 212 then I guess it wouldn't hurt it.
I also guess veggie fat is better absorbed by the body than animal fat.
Non - you have to have add or something? Let us know how it goes.