Demeter's Garden of Delight

Nicely done!

So, yeah,...Ill be sending you my mailing address, and umm,..you can just overnight me some of that zucchini bread! LOL(maybe throw a little somethin' special in there;))

Keep up the good work!

PS: How do you feel about the FIM method?

Looks nice!:thumbsup:

Demeter, your hot peppahs look so good I need to go drink a big glass of milk right NOW. The heat is just coming right through the computer... yummy.

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Originally Posted by Chronisseur

Stinky are you in New England?...Thought you asked ME about the tristates?

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Yes, there are a couple MAssholes kickin around this thread... if you can figure out who we are!!! :D

Well deah, I've gut an awful lotta husses in my dawyad!
Shaw caant wait to hahvest this yeeah!! (hint,hint);)


PS: Amen to those peppers!
(if you had an enemy, he'd probably look like this -->:mad:

:D

Quote:

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Originally Posted by Chronisseur

Well deah, I've gut an awful lotta husses in my dawyad!
Shaw caant wait to hahvest this yeeah!! (hint,hint);)


:D

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stop making fun of the way i talk :p

no no, thats just to give you an idea of where I'M from!
(little bit "noth" of you!):thumbsup:

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Originally Posted by hydrocannabis

hey demeter. how long does it take for RED peppers to be reaty to harvest.

I have some that R 4 inchs long and not turning red yet.

and Ur buds look like some yummy yummy goodness.

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Hydro, it really depends on so many factors- how much sun and what variety they are. I love the kung pao because the plants are covered in hot peppers that are the first to ripen. Be patient! You will be rewarded with sweet hot yumminess!

Quote:

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Originally Posted by Chronisseur

Nicely done!

So, yeah,...Ill be sending you my mailing address, and umm,..you can just overnight me some of that zucchini bread! LOL(maybe throw a little somethin' special in there;))

Keep up the good work!

PS: How do you feel about the FIM method?

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Thanks cheeky one! Perhaps you'd like to join the potluck dinner with stinkyattic and the other massfolks? The zucchini bread is great with a schmear of cream cheese, but the next batch just might have the special ingredient :D

[quote=stinkyattic]Demeter, your hot peppahs look so good I need to go drink a big glass of milk right NOW. The heat is just coming right through the computer... yummy.

thanks, and hey miss stinky, Mr. D is making some hot pepper sauce tomorrow, and there will be a jar with your name on it- I know you can handle a little heat!

Tuesday I made a loaf of carrot/herb bread and a loaf of orange-cranberry/herb bread. Yesterday, a 1" slice set me up with a nice trippy high for the day. Saturday a friend and I plan to start the day with coffee, bread and drive around the countryside for the day

Unfortunetly, my pepper crop is looking sub-par this season. I usually do a decent batch of pepper sauce I may have to buy some red habineros to go with the super chilis and sweet peppers to make a smaller batch. Fortunetly, I have some left from last season.

Sho