First time grow in progess watch them grow

day 46 of the buddin i corrected my ph and got it raised and the plants are doing well and turning darker green.
My northern lights hermied up so i chopped it and now im left with 2
Sensistar and whitewidow enjoy!:rastasmoke::rastasmoke:

couple more

any guesses on when to start flushing?

duh duh daaaaaamnnn fat stems and buds:420thought:

so where at 52 days exactly. i flushed the ww on 50 to give an update with that
last night was a little crazy so to say... my timer got unplugged and it powers all my light so around 8 the lights went out for probably 20 minutes
since i had to reset the timer i forgot it would restart my 12/12 time so i was gonna tell my self to turn them off at the normal time but i forgot and left them on till 630 when i woke up and started trippen.

thats almost 19-20 hours of light so an extra 7-8 hours. they got 4 hours of darkness.

Whats the chances that i have possible hermie and or what should i expect?:(

heres a little update for you guys, todays the first day of week 8. i've started to flush both with straight tap water, and they should be ready for choppin here in a few more days

So here we are at exactly day 57, I have had my friends very nice digital camera and have been snapping pics with it for the past month atleast but have never been able to up load them until now
I ended up chopping down my white widow. in the end the strain i got was from a friend and was called perma frost. Its a nice strain fast flowerer in my opinion fluffy super crystally and looks like it gonna pack a punch:thumbsup:
So get ready for a bunch of pics from that past month. this camera really lets you see the buds and trichomes inaction:thumbsup::thumbsup:

Enjoy:rastasmoke::rastasmoke:

this first sense is my sensi star that has been flushed for the past 4 days. gonna wait till the soil completely drys and chop. 6 gallons of straight tap water have been ran threw this

some more sensi

a shot of the selection

than the Perma frost

more perma frost

and it drying out

and a couple shots of how it looks after a few days of drying. A few more to go than time to cure. it looks tasty