just a quick question, are chicken thighs white meat, or dark meat??
(this is just a note for myself, 13-14 minutes for dark, 8-10 for white)
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just a quick question, are chicken thighs white meat, or dark meat??
(this is just a note for myself, 13-14 minutes for dark, 8-10 for white)
its dark i think
i think it is too, but i wanted to get atleast a 2nd opinion on it.... cuz if i went and cooked it as dark, that shit would get burned as hell lol...
Thighs are dark.
Thighs and legs are dark. Breasts and wings are white.
k thanks.
wouldn't wanna go fucking up the last bit of decent food we have.
decent = something that requires home preperation and cooking.... no microwave shit, no oven ready shit.
I like the dark meat for eating and the white for soup...
well i'm making fried chicken...
thats a tough one cause if it's made right the white meat is moist and juicy,,,I hate dry whit meat... dark meat is a no brainer fried,,,pretty hard to mess it up...Quote:
Originally Posted by slipknotpsycho
Quote:
Originally Posted by slipknotpsycho
YUM!
Are you soaking and breading?
Now, I'm just hungry...skipped dinner cuz I fell asleep. Now I think I'll go back to sleep.
Thighs are dark. Have a bite for me please!
G'nite!
check your email slip nation ~
yeah and dark meat rocks the casbah.