so i was about to roll a blunt, finished grinding the pot, then got an idea. i took a semi frozen pepperoni pizza hot pocket, cut out a square of crust on the top with a sharp knife, and sprinkled about half the pot i was gonna use for the blunt inside. fit the crust back in perfectly and nuked it. cooked fine and didn't ooze out of where the crust was removed. hope it works well.
