I want to extract lsa from mg seeds with no nausea. does anybody know how to do this? please share your recipes :stoned:
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I want to extract lsa from mg seeds with no nausea. does anybody know how to do this? please share your recipes :stoned:
does anyone know how to prepare the seeds for no nausea?
MG isn't that great after you do anything besides just grind them. It is boiled down to a detached feeling, nothing in the way of hallucinations unless you eat a lot. And unless you smoke some bud, the nausea will always hit either way. But I did this once and it lessened it.
Take approximately 500-700 seeds (no idea weight) and grind them up into a very fine powder. Soak in around a cup of a strong alcohol, I used Vodka. I poured the powder in and let it sit in the refridgerator for around 3 days. Afterwards I filtered out the actual morning glory pulp, and you can go two ways here. Neither is too great but it's something... I guess.
I boiled off most of the alcohol left in the pulp without getting it too hot, as lysergides are very unstable when it comes to heat, light, or chlorinated water.
This has a shelf life, but it would be best to eat it now. If you want to, drink the shtaff.
Good luck. I always just ate the powder with some fruit or something though.
--mic
Let me be clearer: BOIL WITH AN ELECTRIC RANGE ONLY. Alcohol is flammable.
--mic
get the hawaiaan baby wood rose seeds better.i did twenty on new years eve and had fun