ok, so I've got a Peruvian Torch (cactus which contains mescaline, closley related to San Pedro Cactus) And I can't extract the mescaline, bcuz i'm 14 and i jus't can boil a cactus in my house without my parents finding out. So I heard it's really bitter to eat raw. I was wondering if n e 1 has eaten it raw or made a food out of it. any ideas would be appreaciated.
