cannabutter problems nned help fast !

hi guys i recently made cannabutter and somehow it went terribly terribly wrong. I have no idea what i did wrong and thats what i need all of your help with. i used karmas perfect cannabutter recipe using 2 sticks of butter and a quarter of high grade cheeba i boiled it with water on medium for 2 hours and then strained it with a coffee filter. One thing i did that i thought wouldn't make a difference (it probably didn't) was that the butter i put in to the boiling water was frozen. the only other thing that i could see tht could've made a difference was that the water and the butter never really combined (again i have no idea whether it matters) I was planning on either making a batch on monday using a 1/2Oz of kb or a oz of middies depending on whats available .one more thing the cannabutter looked fine once it had hardened but when i made cookies with it (i ate 5) nothing happened and i was careful to find a recipe that used relitively low heat so that wasn't a factor, i also tried just eating it on bread and got the same results please respond soon any help would be GREATLY appreciated!

TELL ME TELL YOU SOMETHING RIGHT NOW YOU LITTLE BITCH....you best eat all that terrible terrible shit you made or you are a waster!<jk but fucking dont waste it

ummm.....tell me you didn't put the water in the butter/cannabis mix! that's not how it's done (or not supposed to atleast) you are supposed to use a double boiler (which is a large pot with water in it then a smaller pot that fits in it that you but the stuff to be cooked in, so that there's no dirrect flame on what you want to cook) if you put the water in the mix that's probably your problem right there.

you can mix it all in one pan fine enough, it stops the butter from superheating and burnin yer goodness away.The canabiboids are fat soluable not readily water soluable. Your problem is that you only used 1/4 for 2 sticks of butter.
I use MINIMUM one ounce per pkg of butter.
Follow whatever method you prefer for making it.The results vary little depending upon method since the physics remain the same.
Press the mixture to sqeeze out the oil then repeat on stove to get the rest out.
After it cools the butter will be on top.
Take it out of the bowl, slice off the gooey organic matter and eat up.
(short abridged version )

And dont expect to be wasted in a minute or two.
expect up to an hour beofre you feel the onset ( depends upon potency of course)
The effects are slower to arrive but quickly gain intensity till youre nicely numbed.
Itll last quite a while so dont do it an hour before bed or right beforework.