i had an idea to make some "pot burgers". you take ground hamburg, and mix in the trees, then make it into a pattie and fry it on the grill. i think it would be very good, but i was wondering if it would work or if anyone has tried anything like it.
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i had an idea to make some "pot burgers". you take ground hamburg, and mix in the trees, then make it into a pattie and fry it on the grill. i think it would be very good, but i was wondering if it would work or if anyone has tried anything like it.
god damn that is a great summer time munnchy
call'em hemp-burgers
Wow thats a fucking awesome idea, if you try it or anyone does, let me know how much bud and beef you use :D heheQuote:
Originally Posted by frosty1
should work, if you get the lowest lean count prolly less then 80% would do. remember the more fat the better the tch will come out. try this
2gms of bud ground up
salsa 3-4 tbl sp
16 oz of burger roughly 1/2 lb
mix up the erb,the burger,and the salsa. make into good size balls, then flatten them to make the burgers. should make about 4. cook them untill most of the pink is gone, to make sure the bud is cooked. eat enjoy :)
you should like.. make ketchup con ganja. and spread it over everything.
i think i will do this but can we make pot noodles put like 2 grams in a pot of boiling water then add a 1-2 packs of ramaen noodles and the flavoring cool then serve :)
BURGER!!!!
How does it taste??? And I guess it is pretty easy to tell when to stop cooking, just like regular burgers. Let me know how that shit tastes, could be a part of my bbq's this summer if it is decent.
any time you leave the plant mat in, you're gonna taste it. i like the taste of fresh cooked bud. I did make them before, and i liked them. i ate 1 45 min later i was stoned. then i ate the second one, and BLAMMO i was watsted.