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cannonball710
12-20-2009, 09:21 PM
I have a catering business and take-out restaurant with a health dept. certified commercial kitchen and I want to know what I would need to do to use the kitchen to bake cannabis food to sell to local dispensaries.
I want to take the necessary precautions make sure that it's a legitimate business in order to protect my current catering company.
I have my license, but am not currently a caregiver.

FarmerSteve
12-20-2009, 09:54 PM
In your position, I would certainly get ahold of a MJ attorney and spend the money to talk to him. I would never risk my business on the advice of people on the internet.