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sttomassmoker
04-08-2007, 09:40 PM
yeah who likes em they are great. down in st thomas there is a hurtin wholesale food market called "cost-u-less". Shit, I'd drop 100+ on 4.5lbs cans of chunk light tuna. Get a gallon of mayo and you are ready to go. Just gotta keep a supply of bread.

Mmm im gonna go make one right now.
Nochowderforyou
04-08-2007, 11:34 PM
I love tuna fish. I really like salmon though instead. Either or, it's all good.

Ham kicks ass. I have a honey ham in the oven right now ready to eat in like, an hour. I know you're all jalous. Just admit it. :stoned:
thcbongman
04-08-2007, 11:36 PM
Ha, I had honey ham a 1/2 an hour ago. Delicious I tell ya!
4gan2ja0
04-08-2007, 11:58 PM
Ha, I had honey ham a 1/2 an hour ago. Delicious I tell ya!

me too man:thumbsup: well it was actually maple syrup ham, waaay better
Nochowderforyou
04-09-2007, 12:01 AM
Ham and easter go and hand in hand. I'm having sweet potatoes and corn on the cob to go with it. It's going to be so, friicgginin, good!
4gan2ja0
04-09-2007, 12:02 AM
yeah man, jesus died, or was reborn(not too sure which) so we could have a delicious meal... respect
sttomassmoker
04-10-2007, 12:19 AM
word I want to make one right now but I only got two cans left!

Need to conserve that tuna dig?

God I wish they sold the 4.5 pound cans around here.
Perp
04-10-2007, 01:15 AM
I like them too but you got to be careful nowadays what you buy. The FDA recently found high levels of mercury in some canned light tuna. Check out the full article if you want to find out more.

FDA Finds High Mercury Levels in Some Canned Light Tuna (http://www.consumeraffairs.com/news04/2006/02/fda_tuna.html)
BizzleLuvin
04-10-2007, 02:28 AM
dont forget the celery and dill pickle relish
sttomassmoker
04-10-2007, 02:31 AM
I like them too but you got to be careful nowadays what you buy. The FDA recently found high levels of mercury in some canned light tuna. Check out the full article if you want to find out more.

FDA Finds High Mercury Levels in Some Canned Light Tuna (http://www.consumeraffairs.com/news04/2006/02/fda_tuna.html)


Heh, I've heard of high level's of mercury but I've eaten up to 6 tuna sandwiches a day for weeks on end. I have no fear, tuna is my gear.